Description
Almond Flour Ground Almonds Blanched FAST & FREE UK P&P Natural Fine BIO Ideal for Keto & Baking Certified PREMIUM QUALITY
Benefits:
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ALMOND FLOUR (BLANCHED): This is a wonderful blanched ground almond flour (often called ground almonds or almond meal in recipes). Prepared by grinding almonds, this flour contains all the goodness of almond oil. Strictly speaking, almond meal refers to almond shells. However, please note that many recipes, especially those in the US, that refer to almond flour or almond meal actually mean finely ground almonds. This is a desirable product.
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SPANISH FINE: Are you looking for a baking alternative to wheat flour? Blanched ground almond flour for baking is a suitable substitute for gluten-free, low-carb or grain-free diets. Almond flour is very nutritious, easy to use and easily available. Almond flour is high in protein, low in carbohydrates and low in sugar. Unlike other wheat flour alternatives, almond flour is moist and delicious. Almond flour is much better than other flours in terms of taste, nutrition and ease of use.
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USES OF ALMOND FLOUR: Almond flour is good in "quick bread" type recipes, such as muffins, nut breads and pancakes. It's not good for foods like bread that require real flour (you can't knead it). Generally, more eggs are needed when cooking with almond meal to provide more texture, as it is naturally gluten-free. We only use high quality products to make our almond ground flour.
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PREMIUM QUALITY: From the highest quality almonds, gluten-free, all our premium flours use 100% almonds, making them the perfect alternative to wheat flour for those with celiac disease or Intolerance to wheat. Made by grinding whole premium blanched almonds, this flour contains all the qualities needed to make the perfect almond flour. The taste & aroma of almonds, the consistency of premium ground almonds because we don't compromise on quality.
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NUTRITIONAL INFORMATION: Nutrient-rich & an excellent source of vitamins, minerals, protein & fiber, they are associated with contributing to a wide range of health benefits. Low in carbohydrates & high in protein & fiber. Retaining the nut's natural flavor & texture, our almond flour is made from raw chopped almonds to produce skinless ground almond flour (almond meal) with a consistently fine texture.
Description:
Almond flour is ideal for those of you who enjoy the delicious taste of our whole almonds! Now instead of just crushing the delicious almonds, you can enrich all your bakes with their delicate and sweet flavor. Almond flour is also naturally lower in carbs than wheat flour – much to the delight of you keto dieters and those watching your carb intake! Almond flour is made only from almonds that have been blanched and ground into flour. You can rest assured that this product is of the best quality from Spain.
What is almond flour ?
Almond flour is made from ground almonds that have been blanched in boiling water to remove their outer skins and then ground and sifted into a fine flour. During this process, almond flour does not contain any additives such as salt, acids, colorants, preservatives, etc and they are raw & natural.
How can we use almond flour?
Almond flour is ideal for use in baking because it is perfectly sweet and light, yet packed with nutrients. Because it contains fewer carbohydrates than regular flour, it can be used by people following a keto diet to make keto bread, and almond flour cake, cookies, brownies, and biscuits. We would definitely recommend using our almond flour in macarons. Substitute regular flour for low-carb baking, rich in protein and a good source of fiber.
Food Additive
Almond Ground Natural
Ingredients: Almonds.
Allergens: Tree Nuts.
Free From: Wheat, Eggs, Fish, Celery, Mustard, Lupin, Peanuts, Crustacean, Dairy, soya.
Nutritional Information:
Serving Size: 10g
Servings per container: 10
Each 100g Providing:
Energy kcal 612(Per Serving) **(%NRV*)
Energy kj 2534(Per Serving) **(%NRV*)
Protein g 21.1(Per Serving) **(%NRV*)
Fat g 55.8(Per Serving) **(%NRV*)
Saturated Fat 4.4g(Per Serving) **(%NRV*)
Carbohydrate g 6.9(Per Serving) **(%NRV*)
Of which sugars 4.2g(Per Serving) **(%NRV*)
Sodium mg Trace(Per Serving) **(%NRV*)
Salt g Trace(Per Serving) **(%NRV*)
Fibre g 7.4(Per Serving) **(%NRV*)
*Nutrient Reference Value.
**No NRV established.
Warning: Do not exceed the recommended stated daily dose. Food supplements should not be used as a substitute for a balanced, varied diet and a healthy lifestyle. Not suitable for children. If you are pregnant, breastfeeding or taking any medication, consult a doctor before use. Store in a cool, dry place. Keep out of the reach of young children.
Suitable for Vegans & Vegetarians.
Suitable for Kosher & Halal, Coeliac.
GM Free, Kosher Not certified, Halal Not certified, No Organic & No Irradiated, Coeliac Not tested.
‘We do not provide scoops’
